Description
A classic Thai stir-fry with rice noodles, eggs, fresh vegetables and crunchy peanuts served with a Thai cucumber and red onion salad.
Nutrition
| Calories (kcal) | 410 |
| Fat (g) | 20 |
| SatFat (g) | 3.5 |
| Sodium (mg) | 410 |
| Carbohydrates (g) | 43 |
| Fiber (g) | 5 |
| Added Sugar (g) | 4 |
| Protein (g) | 18 |
Allergens
| Allergens: | Egg, Soy, Wheat and Peanut. |