Description
Delicate spinach and cheese ravioli lightly coated in a creamy tomato sauce with Provencal tomatoes and finished with Parmesan, served alongside petite greens with a French-inspired dressing.
Nutrition
| Calories (kcal) | 280 |
| Fat (g) | 15 |
| SatFat (g) | 4.5 |
| Sodium (mg) | 680 |
| Carbohydrates (g) | 27 |
| Fiber (g) | 4 |
| Added Sugar (g) | 1 |
| Protein (g) | 10 |
Allergens
| Allergens: | Milk (cow & sheep), Wheat and Egg. |