Description
Seasoned rice and peas topped with Cuban black beans and a turkey picadillo and a side of sweet roasted plantains
Nutrition
| Calories (kcal) | 600 |
| Fat (g) | 9 |
| SatFat (g) | 2.5 |
| Sodium (mg) | 540 |
| Carbohydrates (g) | 99 |
| Fiber (g) | 12 |
| Added Sugar (g) | 0 |
| Protein (g) | 29 |
Allergens
| Allergens: | Milk and Soy. |