Description
A cauliflower crust topped with fresh sliced tomatoes, basil pesto, and creamy mozzarella cheese paired with a chickpea and feta salad
Nutrition
| Calories (kcal) | 620 |
| SatFat (g) | 8.5 |
| Fat (g) | 34 |
| Sodium (mg) | 940 |
| Carbohydrates (g) | 53 |
| Fiber (g) | 10 |
| Added Sugar (g) | 8 |
| Protein (g) | 26 |
Allergens
| Allergens: | Milk, Egg and Soy. |