Description
Warm flour tortillas filled with cumin and garlic roasted sweet potatoes, plant-based chorizo, and black beans, topped with jalape?o mango salsa, crisp red cabbage, and queso fresco. Served with a rich, creamy horchata cheesecake.
Nutrition
| Calories (kcal) | 590 |
| Fat (g) | 25 |
| SatFat (g) | 11.5 |
| Sodium (mg) | 830 |
| Carbohydrates (g) | 69 |
| Fiber (g) | 9 |
| Added Sugar (g) | 8 |
| Protein (g) | 18 |
Allergens
| Allergens: | Soy, Milk, Egg and Wheat. |