Description
Sausage and Egg casserole baked with cheddar cheese and vegetarian sausage crumbles, with a pumpernickel bread, house-made almond butter and fresh fruit.
Nutrition
| Calories (kcal) | 580 |
| Fat (g) | 29 |
| SatFat (g) | 6 |
| Sodium (mg) | 630 |
| Carbohydrates (g) | 51 |
| Fiber (g) | 9 |
| Added Sugar (g) | 1 |
| Protein (g) | 31 |
Allergens
| Allergens: | Egg, Soy, Milk, Wheat and Almonds. |